family‑first hospitality

Life at Fresh Café

who we are

A Team That Feels Like Family

We believe great hospitality starts with how we treat each other. Fresh Café is a place where kindness, reliability, and pride in the details are celebrated—and where everyone has room to grow.

what we believe & how we cook

Employee Perks, Rhythm, & Support

Warm, welcoming shifts; a tidy kitchen and calm pace; flexible scheduling when possible; ongoing coaching; and a leadership team that listens. We’re adding a coffee program soon, which means new training opportunities and roles.

moments we make

Retreats, Surprises, & Real Memories

From mini getaways and beach‑house retreats to cabin days in Julian, surprise birthday celebrations, and the occasional spontaneous trip—we invest in shared experiences so the team can recharge, bond, and come back inspired.

find your fit

Roles We Hire & Employment Opportunities

  • Front of House (FOH): counter service, guest experience, order flow, table touches.
  • Back of House (BOH): prep & line, bowl/wrap station, cleanliness & food safety.
  • Barista (coming soon): espresso bar basics, drink dialing, and service flow

hiring faqs

Quick Answers

Here’s some common questions we get about roles, scheduling, training, and day‑to‑day life at Fresh Café.

  • Do I need years of experience?

    Not necessarily—bring a great attitude, reliability, and a willingness to learn; we’ll train for the rest.

  • Is the schedule flexible?

    We do our best to accommodate reasonable requests while maintaining consistent coverage.

  • Full‑time or part‑time?

    Both are possible depending on role and season.

  • Coffee training?

    Yes—when the espresso program launches, we’ll train baristas and cross‑train interested FOH team members.

want to join our family-first team?

Apply For a Job with Us

Tell us about yourself and your availability, then share a resume or quick summary of experience. We review submissions regularly and follow up as soon as we can.